Program Type:
Food and CookingAge Group:
Adults- Registration is required for this event.
- Registration will open on February 19, 2026 @ 9:00am.
Program Description
Event Details
Mindo Chocolate Makers will guide participants through the history and unique qualities of the cacao they use and the bean-to-bar chocolate-making process, with plenty of samples to enjoy along the way! Register online or by phone.
Disclaimer(s)
Food & Drink
Food is prepared in an off site kitchen. While every attempt will be made to ensure food safety, we cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.